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King Arthur Unbleached Organic Bread Flour - High Protein 12.7% for Lofty Yeasted Breads, Non-GMO, Kosher Certified - Premium Baking Flour for Artisan Loaves, Pizza Dough, and Sourdough (5 lbs)

4.60

지난 32시간 동안 판매됨 26

$ 7.87
$ 8.00
-1.65%

There is a reason King Arthur is a huge mover and shaker in the marketplace. The employee owned company strives for quality.They are also innovators. KA is currently working on a sourdough machine that makes sourdough bread dough automatically. You place the ingredients in the designated places and set the time you want it to be ready for baking, It not only kneads and prepares the dough, it also creates the starter for you! You do not need to mess with feeding a starter ever again with this thing.It is well worth the little bit extra that you pay over the grocery store brands. It has a much higher protein count, as well. It is unbleached and tastes GREAT! Please be advised that if you need gluten free bread, they also make quality flours for that purpose, as well. This one is not gluten free.It is the only bread flour I use.

24 현재 누군가가 웹사이트를 탐색 중입니다.

Size
80 Ounce (Pack of 1) 80 Ounce (Pack of 2)
수량:
- +

예상 배송 시간: 12~26일(국제), 3~6일(미국)

구매일로부터 45일 이내에 반품이 가능합니다. 관세 및 세금은 환불되지 않습니다.

  • ASIN:

    B00P6ERTS6

  • BEST_SELLERS_RANK:

    #1 in Wheat Flours & Meals

  • MANUFACTURER:

    AmazonUs/KIOTJ

  • PRODUCT_DIMENSIONS:

    12 x 11.5 x 7.5 inches; 5 Pounds

  • UNITS:

    80.0 Ounce

  • UPC:

    071012081042

안전한 결제를 보장하세요
제품 상세 정보
Elevate your bread baking experience with King Arthur Organic Unbleached Bread Flour. Our premium flour boasts a high protein content of 12.7%, a full point higher than other national brands, ensuring your yeasted breads rise higher and achieve perfect texture every time. This versatile flour is ideal for all your yeast baking needs, from artisan loaves and rolls to pizza dough and even sourdough creations. Certified organic by Quality Assurance International (QAI) and approved by the USDA, our bread flour is Non-GMO Project Verified and Kosher certified. It's perfect for health-conscious bakers who want the best ingredients for their homemade breads. The higher gluten content in our unbleached flour provides the strength needed for beautiful, lofty yeasted breads with exceptional flavor and texture. For whole grain enthusiasts, try combining our organic bread flour with whole wheat flour to add extra height to dense baked goods that need a little lift. This flour is also excellent for bread machine loaves, ensuring consistent results every time. At King Arthur, we believe that flour this good doesn't happen by accident. It's the result of our unwavering attention to detail, consistency in milling, and our desire to ensure that each and every person has the very best baking experience possible. Founded in 1790, we're now a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes. Whether you're a seasoned baker or just starting your bread-making journey, our organic unbleached bread flour will help you create bakery-quality breads at home. Store in a cool, dry place to maintain freshness, and enjoy the superior performance and flavor in all your baking adventures. With King Arthur Organic Unbleached Bread Flour, you're not just baking bread – you're creating a masterpiece.
고객 리뷰
4.60

(100 점수)

5
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16 논평

There is a reason King Arthur is a huge mover and shaker in the marketplace. The employee owned company strives for quality.They are also innovators. KA is currently working on a sourdough machine that makes sourdough bread dough automatically. You place the ingredients in the designated places and set the time you want it to be ready for baking, It not only kneads and prepares the dough, it also creates the starter for you! You do not need to mess with feeding a starter ever again with this thing.It is well worth the little bit extra that you pay over the grocery store brands. It has a much higher protein count, as well. It is unbleached and tastes GREAT! Please be advised that if you need gluten free bread, they also make quality flours for that purpose, as well. This one is not gluten free.It is the only bread flour I use.

Pretty good flour for baking healthy organic bread alternative at home. Poor shipping : Shipping a paper bag flour inside the brown paper bag. Flour broke and went banana inside the bag. We have been buying hundred of times from Amazon. This is the first time Amazon save shipping cost to avoid using a real sturdy box for a fragile bag of flour.

5.0 out of 5 stars Is very good to bake bread
2026-01-10    -SATISFIED OWNER

I baked the few breads already and I got very satisfactory results. My breads have been rising wonderfully, no matter what I use yest or sourdough starters. Added some seeds (flex and pumpkin) and got very tasty one.

There is a reason King Arthur is a huge mover and shaker in the marketplace. The employee owned company strives for quality.They are also innovators. KA is currently working on a sourdough machine that makes sourdough bread dough automatically. You place the ingredients in the designated places and set the time you want it to be ready for baking, It not only kneads and prepares the dough, it also creates the starter for you! You do not need to mess with feeding a starter ever again with this thing.It is well worth the little bit extra that you pay over the grocery store brands. It has a much higher protein count, as well. It is unbleached and tastes GREAT! Please be advised that if you need gluten free bread, they also make quality flours for that purpose, as well. This one is not gluten free.It is the only bread flour I use.

I don’t usually write reviews, but after using King Arthur Bread Flour, I felt spiritually obligated. I’ve baked a lot of bread in my day—most of it edible, some of it resembling medieval weaponry—but this flour changed the game.The moment I opened the bag, I swear a faint beam of light came through my kitchen window and a tiny choir of carbs started singing. The dough was smooth, stretchy, and just... cooperative. You know when bread dough actually does what you want instead of clinging to your hands like emotional baggage? Yeah, that.The sourdough loaf came out of the oven golden, fluffy, and smelling like a bakery in heaven. I cut into it and almost cried—actual gluten magic. My family demolished half of it before it even cooled, and I may or may not have eaten the rest standing over the counter like a feral bread goblin.In short: King Arthur Bread Flour didn’t just make bread—it made the best bread of my life. 10/10 would knead again.(Bonus: I now look down on all-purpose flour like it's the decaf coffee of the baking world.)

Love this flour for bread baking. I can't always get it from the grocery store, so being able to order it and have it delivered directly is a big deal for me!I recommend this good organic option if you bake bread!

Great flour. I use this when baking a loaf or pizza dough. It creates a great product. Definitely more expensive than AP flour but it serves it’s purpose. Will rebuy.

Love this flour for bread baking. I can't always get it from the grocery store, so being able to order it and have it delivered directly is a big deal for me!I recommend this good organic option if you bake bread!

Great flour. I use this when baking a loaf or pizza dough. It creates a great product. Definitely more expensive than AP flour but it serves it’s purpose. Will rebuy.

Pretty good flour for baking healthy organic bread alternative at home. Poor shipping : Shipping a paper bag flour inside the brown paper bag. Flour broke and went banana inside the bag. We have been buying hundred of times from Amazon. This is the first time Amazon save shipping cost to avoid using a real sturdy box for a fragile bag of flour.

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